Celebrate the flavors of the fall season at Chef’s Harvest, presented by Daniel Stowe Conservancy and Freshlist, a Charlotte-based company connecting chefs and restaurants with fresh, locally sourced ingredients.

The strolling tasting experience brings together eight chefs from restaurants across the region, each serving a harvest-inspired small plate featuring fresh ingredients. Guests can move between chef stations on the Four Seasons Lawn while sampling a variety of dishes and flavors.

Thoughtfully paired beverages and live music from Wagon Load of Trouble add to the evening’s relaxed atmosphere. Designed as a standing, cocktail-style event, Chef’s Harvest offers high-top tables for tasting and mingling while guests explore the culinary offerings at their own pace.

With exceptional food, live entertainment, and an evening surrounded by the Gardens at Stowe, Chef’s Harvest offers a unique way to experience the flavors of fall in Belmont.

Daniel Stowe Conservancy members receive 15% off when purchasing with their membership-associated email address.